Giblet Gravy - Honeysuckle White®

Name: Giblet Gravy - Honeysuckle White®
Ingredients: 1 Bag Giblets (inside cavity of Fresh or Frozen Whole Turkey); ¼ cup Reserve Turkey Fat, from whole turkey or purchased; ¼ cup All Purpose Flour; 1 ½ cups of Turkey Neck Stock or pre-made Turkey / Chicken Stock; ½ cup of pulled and chopped Turkey Neck Meat (turkey need inside cavity of bird); 1 tsp. of fresh thyme, rough chopped; 1 tsp. of fresh rosemary, rough chopped; Salt to taste; Fresh ground black pepper to taste

honeysucklewhite.com

Giblet Gravy made with fresh turkey giblets, stock, and herbs. Perfect for holiday meals! Share on Facebook | Twitter | Pinterest

View full recipe on honeysucklewhite.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at honeysucklewhite.com.

Share this recipe:

Ingredients

1 Bag Giblets (inside cavity of Fresh or Frozen Whole Turkey)
¼ cup Reserve Turkey Fat, from whole turkey or purchased
¼ cup All Purpose Flour
1 ½ cups of Turkey Neck Stock or pre-made Turkey / Chicken Stock
½ cup of pulled and chopped Turkey Neck Meat (turkey need inside cavity of bird)
1 tsp. of fresh thyme, rough chopped
1 tsp. of fresh rosemary, rough chopped
Salt to taste
Fresh ground black pepper to taste