Chicken Saltimbocca in White Wine-Butter Sauce | Poultry Recipes | Weber TH

Name: Chicken Saltimbocca in White Wine-Butter Sauce | Poultry Recipes | Weber TH
Ingredients: boneless, skinless chicken breast halves (without tenders), each 115 to 170 grams; Kosher salt; Freshly ground black pepper; whole fresh sage leaves; thin slices prosciutto; Extra-virgin olive oil; unsalted butter; minced shallot; 60 milliliters dry white wine; 480 milliliters low-sodium chicken broth; fresh lemon juice; unsalted butter, cold

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Check out this delicious recipe for Chicken Saltimbocca from Weber—the world's number one authority in grilling.

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Ingredients

boneless, skinless chicken breast halves (without tenders), each 115 to 170 grams
Kosher salt
Freshly ground black pepper
whole fresh sage leaves
thin slices prosciutto
Extra-virgin olive oil
unsalted butter
minced shallot
60 milliliters dry white wine
480 milliliters low-sodium chicken broth
fresh lemon juice
unsalted butter, cold

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Chicken Saltimbocca in White Wine-Butter Sauce | Poultry Recipes | Weber IN

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