Zucchini and peanut burgers | Women's Weekly Food

Zucchini and peanut burgers | Women's Weekly Food

www.womensweeklyfood.com.au

Zucchini and peanut burgers—quick, easy, and packed with flavor. Perfect for a healthy dinner idea!

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Ingredients

  • 2 (200g) zucchini, grated
  • 1/2 cup (75g) roasted peanuts, chopped finely
  • 2 eggs, beaten lightly
  • 2 tablespoon fresh parsley, finely chopped
  • 1/2 cup (100g) cooked brown rice
  • 1/2 cup (50g) stale breadcrumbs
  • plain flour
  • 2 tablespoon vegetable oil

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