SQUASH CASSEROLE
| 8 to 10 squash 10 to 15 saltine crackers, crumbled 1 egg 1 small onion, diced 8 oz. mild Cheddar cheese, grated 2 Tbsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Colander
- Eggbeater
- Mixing bowl
- Spoon
- Baking pan
- Oven
Ingredients
- 8 to 10 squash
- 10 to 15 saltine crackers, crumbled
- 1 egg
- 1 small onion, diced
- 8 oz. mild Cheddar cheese, grated
- 2 Tbsp. sour cream
- salt
- pepper
