Toasted Oatmeal and Raisin Bread

Ingredients

• 5 to 5-1/2 cups all-purpose flour
• 1 cup old-fashioned oats, lightly toasted*
• 1 (2-1/4 tsp.) envelope Fleischmann’s ® RapidRise ® Instant Yeast
• 1-1/2 teaspoons salt
• 1-1/3 cups water
• 1/4 cup milk
• 1/4 cup mild molasses
• 1/4 cup butter OR margarine
• 1 large egg
• 1 cup raisins
• 3/4 cup chopped walnuts, toasted