PORCINI MUSHROOM RAVIOLI with mushrooms and truffle flakes

PORCINI MUSHROOM RAVIOLI with mushrooms and truffle flakes

www.rana.com.au

Indulge in easy, delicious Porcini Mushroom Ravioli with sautéed mushrooms and truffle flakes. Perfect for weeknight entertaining!

View full recipe on www.rana.com.au

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Cooking tools:

  • Stove
  • Pot
  • Colander
  • Nonstick skillet
  • Spoon
  • Serving bowl

Ingredients

  • 1 pack Rana Porcini Mushroom Ravioli
  • 375g clean and cut pioppini mushrooms
  • 6 tbsp butter
  • 5 tbsp grated Parmigiano Reggiano cheese
  • 30 g truffle flakes
  • thyme
  • salt
  • pepper

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