15-Minute Crispy Tofu Stir-Fry - Courtneys World

Ingredients

• 1 block firm tofu, drained and pressed
• 2 tablespoons cornstarch
• 2 tablespoons vegetable oil
• 1 red bell pepper, sliced
• 1 cup broccoli florets
• 1 cup snap peas
• 2 cloves garlic, minced
• 1 inch fresh ginger, minced
• 3 tablespoons soy sauce
• 1 tablespoon sesame oil
• Cooked rice or noodles for serving
• Sesame seeds and sliced green onions for garnish