Taro & Sweet Potato Balls
Taiwanese Taro & Sweet Potato Balls Easy Recipe Happy Recipe Bring Joy to you heart. Taiwan Famous Street Food Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at happydapur.com.
Cooking tools:
- Kitchen scale
- Steamer basket
- Spider strainer
- Fine-mesh sieve
- Bench scraper
- Freezer
- Tray
- Whisk
- Saucepan
- Stove
- Pot
- Colander
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Measuring cup
- Spoon
- Spatula
- Ladle
- Pitcher
- Kitchen timer
Ingredients
- 300 g crushed ice
- 200 ml water
- 150 g STAR BRAND jaggery powder
- 3 g salt
- 100 g black glutinous rice
- 20 g sugar
- 1 litre water
- 200 g yam (peeled & diced)
- 35 g KAPAL ABC BRAND tapioca starch
- 30 g 3 GOAT BRAND glutinous rice flour
- 20 g STAR BRAND green bean starch
- 30 g sugar
- 1 g salt
- 50 ml boiling water
- 200 g sweet potato (peeled & diced)
- 150 ml evaporated milk (optional)
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