Pakistani Style Easy Chicken Keema (Ground Chicken) - Pakistan Eats

Name: Pakistani Style Easy Chicken Keema (Ground Chicken) - Pakistan Eats
Ingredients: 2 tablespoons neutral oil (canola, sunflower or vegetable); 2 small red or yellow onions (thinly sliced in half rings); 1 teaspoon crushed garlic; 1 teaspoon crushed ginger; 1 bird’s eye chili (finely chopped); 2 cloves; 1 black cardamom pod; ¼ teaspoon turmeric powder; 1 teaspoon red chili powder (preferably Kashmiri red chili powder. Less if using cayenne red pepper. ); 1 teaspoon coriander powder; ½ tsp cumin powder; 1 pound (~450 grams) ground chicken; 1 teaspoon salt (or to taste); 4 roma tomatoes (roughly chopped); ¼ tsp garam masala powder ((optional)); 1 tablespoon cilantro (finely diced (optional))

www.pakistaneats.com

This chicken keema is the perfect healthy main to add to your weekly rotation. It's full of flavor, and comes together in less than an hour.

View full recipe on www.pakistaneats.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pakistaneats.com.

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Ingredients

2 tablespoons neutral oil (canola, sunflower or vegetable)
2 small red or yellow onions (thinly sliced in half rings)
1 teaspoon crushed garlic
1 teaspoon crushed ginger
1 bird’s eye chili (finely chopped)
2 cloves
1 black cardamom pod
¼ teaspoon turmeric powder
1 teaspoon red chili powder (preferably Kashmiri red chili powder. Less if using cayenne red pepper. )
1 teaspoon coriander powder
½ tsp cumin powder
1 pound (~450 grams) ground chicken
1 teaspoon salt (or to taste)
4 roma tomatoes (roughly chopped)
¼ tsp garam masala powder ((optional))
1 tablespoon cilantro (finely diced (optional))