Buckwheat and Flaked Grains Granola

Ingredients

• 1 ½ cups Janie's Mill Oat Flakes (Rolled Oats)
• 1 cup Janie's Mill Wheat, Barley, or Rye Flakes
• 1 cup untoasted Janie's Mill Hulled Buckwheat Groats (raw kasha)
• 1 ½ cups untoasted nuts or seeds (I used pecans, sunflower seeds, and pepitas!)
• ½ teaspoon cinnamon
• ¼ teaspoon cardamom
• ¼ teaspoon ginger
• 1 teaspoon kosher salt
• ⅔ cup maple syrup (honey can also be used as a substitute)
• ½ cup melted coconut oil
• 1 teaspoon vanilla extract