Gooey Chocolate Cranberry Squares | Canadian Goodness

Ingredients

• Crust
• 1 1/2 cups (375 mL) all-purpose flour
• 1/2 cup (125 mL) granulated sugar
• 1/2 tsp (2 mL) salt
• 1/2 cup (125 mL) butter softened
• 1/4 cup (50 mL) milk
• Topping
• 1 2/3 cups (400 mL) granulated sugar
• 1/2 cup (125 mL) unsweetened cocoa powder
• 2 tbsp (30 mL) all-purpose flour
• 1 cup (250 mL) milk
• 3 eggs
• 1/4 cup (50 mL) butter melted
• 2 tsp (10 mL) vanilla
• 1 cup (250 mL) dried cranberries