Easy Slow Cooker Beef Stew Recipe – Potters Cookshop

Name: Easy Slow Cooker Beef Stew Recipe – Potters Cookshop
Ingredients: 460ml Of Beef Stock; 3 Tbsp All Purpose Flour; 3 Tsp Of Horseradish; 1lb Of Carrots; 200g Button Mushrooms; 3 Shallots; 2 Large Celery Ribs; 4 Cloves Of Garlic; 4lb of Beef (chuck arm roast or top blade is recommended) cut into bite-size pieces; 2 Tsp of Oregano; Salt & Pepper to Taste

www.potterscookshop.co.uk

This simple and easy slow cooked beef stew will certainly warm you up this Autumn! Rich in flavour, and full of tender meat and nutritious vegetables. Perfect to make whilst you go about your day!

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Ingredients

460ml Of Beef Stock
3 Tbsp All Purpose Flour
3 Tsp Of Horseradish
1lb Of Carrots
200g Button Mushrooms
3 Shallots
2 Large Celery Ribs
4 Cloves Of Garlic
4lb of Beef (chuck arm roast or top blade is recommended) cut into bite-size pieces
2 Tsp of Oregano
Salt & Pepper to Taste