Summer Ricotta with Grilled Vegetables
Summer Ricotta with Grilled Vegetables is a wonderful starter to a summer gathering. Homemade ricotta is the star of this dish...it's so easy to make, you'll
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Cooking tools:
- Saucepan
- Cheesecloth
- Fine-mesh sieve
- Colander
- Mixing bowl
- Grill
- Serving bowl
- Serving platter
- Pastry brush
- Tongs
- Spatula
- Measuring cup
- Measuring spoon
- Kitchen timer
- Stove
- Refrigerator
- Cutting board
- Chef's knife
- Citrus press
- Whisk
- Spoon
- Ladle
- Plate
Ingredients
- 4 cups whole milk
- 1/4 cup heavy cream
- 1/2 tsp kosher salt
- 3 tbsp freshly squeezed lemon juice
- 1 pound (455 grams) mixed summer vegetables, thinly sliced
- 8 slices from a large sourdough loaf
- Olive oil
- Kosher salt
- freshly ground black pepper
- 1 lemon, halved
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