Pear pie with Västerbottensost® Västerbottensost®
Wonderful pear pie with Västerbotten cheese®. This recipe is a collaboration with Linda Lomelino.
Ingredients
- 75 g
- 350 g (about 5 3/4 dl) of wheat flour
- 2 tablespoons granulated sugar
- 1/4 teaspoon flake salt
- 225 g of normal salted cold butter
- 4-6 tablespoons of ice water
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