Risoni with salmon and spinach - Cookidoo® – the official Thermomix® recipe platform
Delightful Risoni with salmon and spinach – easy Thermomix® recipe for 4, packed with flavor! Sign up free for more.
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Cooking tools:
- Pressure cooker
Ingredients
- 200 g fresh baby spinach leaves
- 100 g cherry tomatoes
- 1 garlic clove
- 1 brown onion
- 2 tsp paprika
- 20 g olive oil
- 600 g water
- 1 tbsp Vegetable stock paste
- 3 fresh boneless salmon fillets
- ¼ tsp salt
- 2 pinches ground black pepper
- 170 g dried risoni pasta
- 200 g pouring (whipping) cream
- 2 tsp cornflour
- 1 tbsp lemon juice
- 2 sprigs fresh basil
- 1 lemon
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