Orjaleves (Orja Soup) Recipe
Orjaleves is a traditional Hungarian wedding soup made with beef bones, pork, saffron broth, root vegetables, and handmade spiral egg noodles. A rich, celebratory first course.
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Cooking tools:
- Rolling pin
- Cheesecloth
- Stockpot
- Saucepan
- Chef's knife
- Cutting board
- Peeler
- Baking sheet
- Oven
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Ladle
- Slotted spoon
- Colander
- Serving bowl
- Spoon
Ingredients
- beef soup bones
- beef, flank steak (london broil)
- salt
- onions
- garlic
- paprika
- peppercorns
- cloves, ground
- pork
- carrots
- parsnips
- celery
- kohlrabi
- leeks
- saffron threads
- parsley leaves
- celery leaves
- flour
- eggs
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