Warm Beetroot and Mozzarella Salad recipe | Woolworths TASTE
Savour the earthy sweetness of roasted baby beetroot paired with creamy buffalo mozzarella, peppery wild rocket, and crunchy toasted walnuts with a tangy Dijon mustard
Ingredients
- 8 baby beetroot
- Olive oil
- Sea salt
- Buffalo mozzarella
- Wild rocket
- Toasted walnuts
- 1 T Dijon mustard
- 2 cloves crushed garlic
- 1 T red-wine vinegar
- ¼ cup olive oil
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