A Recipe by Joakim Prat
Pastry master, Joakim Prat gives you a Monday treat - his passion, mango and coco dessert...
Keywords
- hotels & travel
Ingredients
- 100g egg white
- 150g sugar
- 60g desiccated coconut
- 70gpassion fruit
- 250g mango puree
- 100g icing sugar
- 250g Greek yogurt
- 8g gelatin
- 400g whipped cream
- 200g cranberries
- 100g grenadine
- 80g sugar
- 1000g water
- 80g trimoline
- 500g sugar
- 75g glucose
- 12g stab
- 500g pine apple puree
- 300g mango puree
- 1000g banana puree
- 200g passion fruit
- 1000g orange juice
- 10g lime juice
- 500g pineapple
- 500g mango
- 160g passionfruit
- 1 vanilla pod
- 10g gelatine
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