Curry Poached Cod with Arugula Pesto

Ingredients

• 1 ea World Dock® Cod Loin, 4 oz
• 1/2 tsp curry powder
• 4 oz coconut milk
• 2 oz Nature's Best Dairy® Cream, Half-and-Half
• 2 tsp Kosher salt, coarse
• 1/8 oz Peak Fresh Produce® Pepper(s), Red Bell, sliced thin
• 1/8 tsp coriander, ground
• 1/2 oz Peak Fresh Produce® Arugula
• 1/8 oz Peak Fresh Produce® Parsley, Fresh Italian Flat-Leaf
• 1/2 oz Roma® extra virgin olive oil