AUTUMN CAKE
You won't believe the flavor explosion waiting in this nutty, fruity, and creamy pastry delight! ๐ฐ. Ever wondered how to create that perfect harmony between nutty crunch, fruity zest, and creamy...
Keywords
- biscuit
- biscuit cake
- cake
- marmalade
- pastry cream
Ingredients
- 180 grams (6.35 ounces) sugar
- 5 eggs
- 30 grams (2 tablespoons) honey
- 110 grams (3.9 ounces) mixed nuts (almonds, hazelnuts, cashews)
- 180 grams (6.35 ounces) flour
- 10 grams (0.35 ounces) baking powder
- 120 grams (4.25 ounces) sea buckthorn puree
- 40 grams (1.4 ounces) sugar
- 8 grams (0.3 ounces) pectin
- 1 apple
- 20 grams (0.7 ounces) sugar
- 20 grams (0.7 ounces) butter
- 0.5 teaspoons ground cinnamon
- 500 grams (17.65 ounces) cream cheese
- 200 grams (7.05 ounces) cream (33%)
- 100 grams (3.55 ounces) powdered sugar
- 1 teaspoon ground cinnamon
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