Smoked Salmon and Dill Tartlets Recipe | myfoodbook

Smoked Salmon and Dill Tartlets Recipe | myfoodbook

myfoodbook.com.au

This easy smoked salmon and dill tartlets recipe is a quick appetiser recipe perfect for a dinner party or any other celebration.

Keywords

  • quick appetiser recipe
  • salmon recipe
  • easy appetiser recipe
  • dinner party
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Ingredients

  • 2 sheets short crust pastry, thawed
  • 220g tub ZoOSh Smooth and Sassy Smoked Salmon and Dill Creamy Dreamy Dip
  • 185g hot smoked salmon fillets, flaked
  • 1/4 cup baby capers, drained
  • 1/2 bunch chives, cut into 2.5cm lengths

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