Sardine Meatballs Recipe
Sardine meatballs are a typical Sicilian recipe with a bold flavor, ideal to serve in brine or with tomato sauce! Discover doses and recipe.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Sardine Meatballs
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.giallozafferano.com.
Ingredients
- Sardines (to clean) 1.1 lbs
- Bread crumb 1.8 oz
- Ragusano cheese (PDO) 0.9 oz
- Parsley 2 ½ tbsp
- Eggs 2
- Garlic 1 clove
- Water 4 ¼ glasses
- Fine salt 2 tsp
- Cornstarch 0.8 cup
- Extra virgin olive oil to taste
- Extra virgin olive oil 2 tbsp
- White wine vinegar 2 tbsp
- Onions ½
- Parsley (the stems) to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Sicilian Meatballs
mariesaba.com
Sardine Meatball Subs
lonerecipes.com
Sardine Meatball Subs
lonerecipes.com
Recipes Italian Meatballs
soscuisine.com
Meatballs and Marinara Recipe | Samsung Food App
app.samsungfood.com
Meatball Marinara
foodnessgracious.com
Italian Meatballs and sauce
pursuingflavors.com
Classic Italian Meatballs Recipe
michiganplum.org