Udon with pesto nori | Terrasana Positive Eating

Udon with pesto nori | Terrasana Positive Eating

www.terrasana.com

Udon resembles thick, round spaghetti. They are Japanese noodles that you often eat in soup. In this vegan udon recipe, the winning ingredient is of course the homemade pesto. Pesto with seaweed....

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Ingredients

  • Lemon
  • Garlic
  • Fresh basil
  • Nori crinkles
  • Pine nuts
  • Cashew nuts
  • Pepper and salt
  • Olive oil
  • Udon
  • Sengiri daikon
  • Spring onions
  • Furikake

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