Asparagus, Cherry & Tomato Cheese Tarts
Asparagus, Cherry & Tomato Cheese Tarts is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefkunalkapur.com.
Cooking tools:
- Tart pan
- Rolling pin
- Grater
- Oven
- Stove
- Pot
- Mixing bowl
- Refrigerator
- Fork
- Chef's knife
- Peeler
- Measuring cup
- Colander
Ingredients
- : For the Tart 220 gm refined flour
- Water: 80 ml (approx) chilled
- Tomatoes: 10 cherry
- Eggs: 2 nos
- : A pinch of nutmeg
- Pepper powder: to taste
- Butter: 100 gm (salted)
- : For the Filling 10 asparagus
- Cream: 300 ml
- : A sprig of rosemary
- : 1 1⁄2 cup Cheddar or Gouda cheese, grated
- Salt: to taste
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