Melissa's Prawn and Pork Dumplings with Dipping Sauce - Fresh-Pressed Olive Oil
My longtime friend and colleague Melissa Wong, a consummate foodie from Melbourne, shared this flavorful recipe with me—see the Pressing Report for all the fun
Ingredients
- 2 tablespoons white sesame seeds
- 2 teaspoons ground Sichuan red pepper
- 3 tablespoons extra virgin olive oil
- 1 teaspoon minced garlic
- 1 teaspoon minced ginger
- 1 small fresh chile, chopped, such as banana or Anaheim (optional)
- 2 tablespoons finely chopped cilantro
- 1/2 teaspoon sugar
- 3 tablespoons soy sauce
- 3 tablespoons black vinegar
- 2 teaspoons sesame oil
- 2 scallions, thinly sliced
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