Rum Raisin
Everyone loves this cookie...even people who don't like oatmeal or raisins. I have made this cookie so many times on demand. I have one log in the freezer at all times. Although the alcohol from the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.myperfectcookie.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Airtight container
- Cookie press
- Storage tube
- Chef's knife
- Cutting board
- Silicone baking mat
- Parchment paper
- Baking sheet
- Oven
- Cooling rack
- Refrigerator
- Freezer
Ingredients
- 1 1/2 cup raisins
- 1/2 cup rum (dark, preferred)
- 1 1/2 sticks unsalted butter, room temperature
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1 tsp vanilla
- 1 large egg
- 1 cup flour
- 2 cups rolled oats
- 3/4 tsp baking soda
- 1/2 tsp cinnamon
- 1/2 tsp salt
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