Toasted Sourdough with a Salsa of Packham's Triumph Pear, Stilton and Fresh Chives Recipe | myfoodbook
Collect this Toasted Sourdough with a Salsa of Packham's Triumph Pear, Stilton and Fresh Chives recipe by Australian Pears. MYFOODBOOK.COM.AU | MAKE FREE COOKBO
Ingredients
- 2 Packham's Triumph pears washed, cored and diced
- 4 thick slices of quality sourdough
- 120g Stilton cheese or other blue cheese, crumbled
- 1 small Spanish onion, finely diced
- 1 tablespoon olive oil
- 1 bunch fresh chives, finely chopped
- Freshly ground black pepper
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