Nancy's Homemade Chili | Just A Pinch Recipes
My husband and I made this for a chili cook off with our friends and it came in second. There was none left to take home.
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Ingredients
- 60 ounce(s) brooks chili hot beans
- 1 pound(s) lean hamburger
- 1 can(s) tomato soup
- 1 cup(s) diced onion
- 1 quart(s) home canned tomatoes, or large can
- 2 tablespoon(s) jalapeno peppers {or to taste}
- - chili powder to taste
- - cumin to taste
- - salt and pepper to taste
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