Smoked Trout with Capers - Sportsmans Table RecipesSportsmans Table Recipes

Ingredients

• Yield: 20 Servings
• Prep: 28 hrs 0 min
• Cook: 4 hrs 0 min
• Ready In: 64 hrs 0 min
• 4 medium trout fillets
• 6 oz. cream cheese
• 1 cup Brown Sugar Fish Cure
• 4 cups water
• 1 tbs. tabasco
• 1 tbs. lemon juice
• 1/4 cup finely chopped red onion
• 1 tbs. Worcestershire sauce
• 2 tbs. ketchup
• 2 T. capers
• 1 box crackers
• 1 T. Feisty Fish Rub Sportsman's Table Item #MG105
• Course: Appetizer
• Skill Level: Easy