Baked Italian Sub Sandwiches

Baked Italian Sub Sandwiches

fadedmix.com

Savory Baked Italian Sub Sandwiches with ham, pepperoni, salami, roasted peppers, and provolone cheese, perfect for casual gatherings or special weeknights. Easily made in 15 minutes!

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Cooking tools:

  • Oven
  • Baking sheet
  • Aluminum foil
  • Bread knife
  • Cutting board
  • Chef's knife

Ingredients

  • 1 large Italian loaf or 4 sub rolls
  • 200 g (7 oz) deli-sliced ham
  • 200 g (7 oz) salami
  • 200 g (7 oz) pepperoni
  • 200 g (7 oz) provolone cheese, sliced
  • 1 cup roasted red peppers, drained and sliced
  • 1 cup sliced black olives
  • 1 small red onion, thinly sliced
  • 1 cup banana peppers, sliced
  • 1 tablespoon Italian seasoning
  • 2 tablespoons olive oil
  • 1/2 cup mayonnaise
  • 2 tablespoons balsamic vinegar
  • Salt
  • pepper
  • Fresh basil leaves for garnish (optional)

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