Turkey, Red Pepper and Cheddar Quiche | Canadian Goodness

Ingredients

• 1 cup (250 mL) shredded 4 or 5 year old Canadian Cheddar cheese
• 1 unbaked (9 inch/23 cm) frozen deep dish pie shell thawed
• 1 cup (250 mL) diced cooked turkey or chicken
• 1/3 cup (75 mL) diced roasted red pepper
• 2 green onions thinly sliced
• 3/4 cup (175 mL) 10% half-and- half cream
• 1 tbsp (15 mL) all-purpose flour
• 3 eggs
• 1/4 tsp (1 mL) salt