Seared Scallops With Whisky Sauce | Recipe Cloud App

Seared Scallops With Whisky Sauce | Recipe Cloud App

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Seared Scallops With Whisky Sauce includes 150g celeriac peeled and cubed, 6 slices of black pudding, Butter, 150ml double cream, 1/4 lemon juice, 75ml of peaty whisky, 6 scallops, ,

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Ingredients

  • 150g celeriac peeled and cubed
  • 6 slices of black pudding
  • Butter
  • 150ml double cream
  • 1/4 lemon juice
  • 75ml of peaty whisky
  • 6 scallops

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