Kale Pesto + Linguine | Eat to Thrive
Checkout this healthy recipe...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eattothrive.org.
Ingredients
- 4 cups (approx. 1 bunch) roughly chopped curly kale leaves
- 1/2 cup raw cashews
- 1/2 cup olive oil
- 3 garlic cloves
- 2 tbs lemon juice
- 1 tsp sea salt
- freshly ground black pepper
- 1 lb linguine
- crushed red pepper flakes (optional)
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