Victoria Sponge Birthday Cake - Saucepan Kids
Light and delicious Victoria sponge birthday cake, perfect for kids' celebrations with easy homemade frosting. Yields 1 serving. Perfect for birthdays or any special occasion.
Ingredients
- 9oz / 225g self-raising flour
- 9oz / 225g golden caster sugar
- 9oz / 225g unsalted butter (room temperature and cut into small chunks)
- 1 tsp baking powder
- 100ml milk
- 4 eggs
- 180ml mascarpone
- 6oz / 150g raspberry or strawberry jam (or any sort come to that)
- 7oz / 175g icing sugar
- Cold water
- Food colouring
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