Fillet Steak Cutlet by Davide Scabin | Fine Dining Lovers
Learn how to make cutlets with a special fillet steak recipe by Michelin-starred Chef Davide Scabin.
Ingredients
- Veal fillet
- All purpose flour
- Salt
- Breadsticks
- Eggs
- Sage
- Rosemary
- Garlic
- Extra virgin olive oil
- Pepper
- Butter
- Breadcrumbs
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