Spiced Chapati Recipe
Hare Krishna Spiced Chapati is a flavorful twist on the traditional chapati, infused with a mix of spices that add warmth and depth to this simple bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at harekrishnarecipes.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Dosa pan
- Griddle
- Rolling pin
- Cutting board
- Spatula
- Plate
- Kitchen towel
- Stove
- Airtight container
Ingredients
- 2 cups whole wheat flour (atta)
- 1/2 teaspoon salt
- 1/2 teaspoon cumin seeds
- 1/2 teaspoon carom seeds (ajwain)
- 1/4 teaspoon turmeric powder
- 3/4 cup water (177 ml), approximately
- Ghee or oil, for cooking
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