Easy Corn Chowder Recipe - With Bacon and Green Chilies
Make hearty corn chowder with bacon, potatoes and chilies. Ready in 40 minutes, perfect comfort food for any season.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Ladle
- Serving bowl
Ingredients
- 3-4 slices bacon, chopped.
- 1 yellow onion, diced.
- 2 celery ribs, chopped.
- 2 tablespoons butter.
- 4 cups corn (fresh or frozen).
- 1 large potato, peeled and chopped.
- 1-2 chipotle peppers in adobo sauce.
- 1 (4 oz) can mild green chiles.
- 4 cups low-sodium chicken broth.
- 1 1/2 cups half and half.
- 1/2 teaspoon salt.
- 3-4 tablespoons cornmeal.
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