Huachinango Maria Teresa Recipe
Huachinango Maria Teresa, a Mexican red snapper casserole with poached fish, eggs, cream, red bell peppers, and bread crumbs baked until set. A traditional coastal Mexican seafood dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- red snapper fillets
- cream
- salt and black pepper
- butter
- parsley leaves
- bread crumbs
- eggs
- chili, canned
- sweet red bell peppers
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