Slow Cooker Vegetarian Stew Recipe | Tesco Real Food
This slow-cooker vegetable stew is ideal for a fuss-free, easy vegetarian recipe. Find more vegetarian slow-cooker recipes over at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 1 onion, peeled and chopped
- 360g butternut squash, chopped into chunks
- 250g sweet mini peppers, seeded and halved
- 400g tin cannellini beans, drained and rinsed
- 400g tin chickpeas, drained and rinsed
- 400g tin chopped tomatoes
- 10-12 basil leaves, shredded
- 75g pine nuts, toasted
- 2 tbsp extra-virgin olive oil
- vegetarian hard cheese or Parmesan, shaved, to serve (optional)
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