Chashu Ramen – Low Carb Canada

Ingredients

• 2 Pounds Chicken Wings, Legs or Bones, (you can also use pork trotters / bones if you prefer pork broth)
• 2 inch piece of Fresh Ginger, peeled cut into slices
• 2 Onions, halved
• 4 Garlic Cloves, cut in half
• 14 Cups Water
• 6-8 Servings of Liviva Foods Edamame Spaghetti
• 1¼ Cups Red Miso, or combo of Red & White Miso
• ⅓ Pound Ground Pork
• 4 Garlic Cloves, minced or pressed
• 1 Teaspoon Grated Fresh Ginger
• 2 Tablespoons Sesame Oil
• 3 Tablespoons Reserved Pork Fat from Chashu Recipe
• 1 Tablespoon Daobanjiang / Toban Djan
• 1 Teaspoon Soy Sauce
• 2 Tablespoons Sugar
• 1 Tablespoon Aji-No-Moto Umami Seasoning (MSG)