Ingredients
- Baguette – 4 slices, 3-4 cm (1 1/2 in) thick
- 2 eggs
- 300 ml (1 1/4 cup) milk
- 30 ml (2 tablespoons) maple sugar
- Butter to taste and pour
- 100 ml (3/8 cup) maple syrup (Golden)
- garnish with seasonal fruit
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