Teriyaki Beef Kabobs Recipe - Cooking Index
Main Course recipe for Teriyaki Beef Kabobs - Drain pineapple reserving 1 Tablespoon juice. Cut steak into 16 cubes. Arrange in shallow glass dish.Combine reserved juice, soy sauce, sherry, honey,...
Keywords
- teriyaki beef kabobs recipe main course recipe for teriyaki beef kabobs
Ingredients
- 1 Pineapple chunks in juice - (20 oz)
- 1 1/2 lbs / 681g / 24oz Sirloin steak
- 1/2 cup / 118ml Soy sauce
- 1/2 cup / 118ml Pale dry sherry
- 1 tablespoon / 15ml Honey
- 1/2 teaspoon / 2.5ml Ground ginger
- 1 teaspoon / 5ml Garlic powder
- Cornstarch
- Wooden skewers - 16
- Fresh mushrooms - 16
- Cherry tomatoes - 4
- Green onions - cut in 2" long Pieces
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