Hazelnut and Apricot Biscotti Recipe
Hazelnut and Apricot Biscotti recipe. Ready In: 75 min. Makes servings, 1235 calories per serving Ingredients: flour, sugar, baking powder, salt, eggs, egg yolks, vanilla extract, hazelnuts...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- flour
- sugar
- baking powder
- salt
- eggs
- egg yolks
- vanilla extract
- hazelnuts (filberts)
- apricots, dried
- water
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