Hazelnut Almond Biscotti Recipe: How to Make It
Pour a cup of coffee and indulge! Crisp, crunchy biscotti cookies are perfect for dunking. Hazelnuts and almonds make my favorite version even better. —Johnna Johnson, Scottsdale, Arizona
Keywords
- hazelnut biscotti recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 large eggs, room temperature
- 3/4 cup sugar
- 2 teaspoons vanilla extract
- 3/4 teaspoon almond extract
- 1-2/3 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2/3 cup chopped hazelnuts, toasted
- 1/4 cup sliced almonds, toasted
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