Neapolitan ice cream cake recipe

Neapolitan ice cream cake recipe

www.sainsburysmagazine.co.uk

This spectacular Neapolitan ice cream cake recipe was inspired by childhood holidays at the seaside!

View full recipe on www.sainsburysmagazine.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.

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Cooking tools:

  • Stand mixer
  • Hand mixer
  • Kitchen scale
  • Cake pan
  • Offset spatula
  • Icing scraper
  • Cooling rack
  • Airtight container
  • Oven
  • Stove
  • Mixing bowl
  • Saucepan
  • Chef's knife
  • Cutting board
  • Parchment paper
  • Skewer
  • Spoon

Ingredients

  • 300g soft unsalted butter, plus extra to grease
  • 300g caster sugar
  • 6 medium eggs
  • 300g self-raising flour, sifted
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • 3 tbsp cocoa powder, sifted
  • 2 tbsp milk
  • 2 tsp strawberry flavour
  • 1 tsp pink food colouring
  • 300g soft unsalted butter
  • 600g icing sugar, sifted
  • 1/2-1 tsp pink food colouring
  • 150g milk or dark chocolate
  • 75ml double cream
  • 1 tbsp sugar stars or sprinkles

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