Buffalo-Style Soft Shell Crab Sandwich - Handy Seafood
When you’re a buffalo person, there is nothing you won’t dip in that delicious spicy sauce. We made the experimenting decision for you. Try it with a Soft Shell
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at handycrab.com.
Ingredients
- 12 Soft Shell Crabs (Jumbo) – Deep Fried instructions below
- 12 Rolls
- 1 Bottle (12 oz.) – Frank’s Red Hot Sauce
- 6 oz. Melted Butter
- 6 oz. Buttermilk
- Ranch Dressing
- Blue Cheese, Crumbled
- Lettuce
- Tomato
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