Grilled Soft Shell Crab Sandwiches
What an amazing seafood recipe! Try these delicious grilled soft shell crab sandwiches with homemade tartar sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cfishct.com.
Ingredients
- TARTAR SAUCE
- 1 cup mayonnaise
- 1 tablespoon drained capers, finely chopped
- 1 tablespoon snipped chives
- 1 tablespoon finely chopped cornichons
- 1 tablespoon minced pickled jalapeños
- 1 tablespoon fresh lemon juice
- 1 tablespoon finely chopped tarragon
- 2 teaspoons Dijon mustard
- 1 teaspoon seafood seasoning, such as Old Bay
- Salt and freshly ground pepper
- CRAB SANDWICHES
- Vegetable oil, for the grill
- 1 stick (4 ounces) unsalted butter
- 2 garlic cloves, minced
- 2 small shallots, minced
- 4 rolls, split
- 12 cleaned soft-shell crabs
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