Spiny Lobster Pho | Saraspe Seafoods
Experience authentic Spiny Lobster Pho with Saraspe Seafoods' recipe. Partnered with San Diego chef Mike Le, this dish combines fresh lobster with traditional pho flavors for a unique culinary...
Ingredients
- 1 large onion
- 125 grams unpeeled ginger (3-inch piece)
- 4½ pounds chicken wings
- 2 pounds chicken feet (or substitute wings)
- 2 whole California Spiny Lobsters
- 6 quarts room temperature filtered water
- 7 grams star anise (about 7 stars)
- 7 grams coriander seeds (about 1 tablespoon)
- 15 grams cassia bark (Chinese cinnamon) (2 x 3-inch piece)
- 7 cloves
- 40 grams yellow rock sugar (2-inch cube) (or substitute 1 tablespoon granulated sugar)
- 1 teaspoon kosher salt
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