Tacos with Beef & Beans (Taco 3) - Virtual - mds.CulinaryMedicine.org
Ingredients
- 2 tsp Olive oil
- 1/2 medium White or yellow onions (chopped small)
- 1/4 Large Red bell peppers (small dice)
- 4 Ounce Mushrooms, white, raw (minced)
- 4 ounces 90/10 Ground beef
- 1/2 15 ounce can Canned no salt added black beans (drained and rinsed)
- 1/4 cup Water
- 1/4 tsp Salt
- 2 Tbsp Specialty Herb Spices and Herbs
- 1/2 tsp Worcestershire sauce
- 1 1/2 ounce Reduced fat cheddar cheese (shredded)
- 3/4 cup shredded Romaine lettuce
- 1/2 medium Tomatoes (diced)
- 1/4 cup Coriander (cilantro) leaves, raw (chopped)
- 6 tortilla, medium (approx 6 inch dia)
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