Fonio Pilaf with Dates, Carrots, and Peanuts | Saveur

Ingredients

• ¹⁄₂ cup roughly chopped unsalted roasted peanuts
• ¹⁄₂ tsp. cayenne
• 2 medium carrots, cut into 1/4-inch dice
• 1 cup <a href="http://www.bonanza.com/listings/Atacora-Fonio-a-gluten-free-ancient-African-grain/266777942?st_id=31954702">fonio</a> or quinoa, rinsed and drained
• 1 ¹⁄₂ cups chicken stock
• Kosher salt and freshly ground black pepper
• 2 tbsp. finely chopped flat-leaf parsley